Castle Bow

Castle Bow Restaurant, Castle Bow, Taunton, TA1 1NF

Castle Bow


Castle Bow's Head Chef, Liam Finnegan is passionate about using fresh, local ingredients. So much so, that he grows some of his own herbs in our Norman garden. We bake our own breads in The Castle’s kitchen and make our own chutneys and jams using apples from The Castle’s own apple orchard. Our local suppliers are handpicked by Liam for their commitment to producing the very best regional ingredients. When possible, we prefer to use organic fruits and vegetables as well as line-caught fish.

Our front of house team ensure that you always receive a warm welcome and our wine list is varied but not overwhelming. If you are unsure which wine would best compliment your meal, we are happy to assist with your selection.

We hope that you will not only discover the best flavours that Somerset has to offer, but also enjoy an experience that you can’t wait to share.

Opening Hours

Wednesday to Saturday from 6.30pm


Castle Bow
Castle Bow Restaurant
Castle Bow
United Kingdom

T: 01823 328328


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