Somerset Food, Drink & More!

Feltham’s Farm is 22 acres of organic land in the north of Somerset’s beautiful Blackmore Vale. It is run by Marcus Fergusson and Penny Nagle, who moved here six years ago. There are always people around, as our cheese business employs between two and four people while living on site there are up to four international volunteers at any time. This is a community of people interested in good food, sourced both locally and organically.

The farm is great for children – Marcus and Penny have three of their own aged 13, 11 and 8, so there are trampolines, swings, tree houses and Tarzan swings. Animals are very much part of our lives: we have pigs (and sometimes very cute piglets); sheep (and lambs); ducks; chickens; quail; and peacocks. Children are always welcome to join in the feeding times in the morning and early evening, and we’re happy to talk about the animals and how important it is to connect to nature.

Enjoy freshly prepared French food in our beautiful Bistrot. With first floor dining and an outside balcony our Bistrot is situated on the sea front near the Grand Pier and The Big Wheel, offering stunning panoramic sea views across Weston-super-Mare. Recognised as a 2021 Traveller’s Choice Winner by Trip Advisor for consistently delivering fantastic experiences to our guests.

Andy & James have been hobby charcutiers for several years. Andy grew up on a pig farm and James is a member of a small village cooperative of 6 families who raise livestock. Their daughters become best friends at the local school and it wasn’t long before they discovered that they shared passion for curing meats and making salami.

We're launching our delicious Fondue recipe with you, because, quite frankly, we've become rather obsessed with perfecting this mouthwatering cheesy delight!

Visit Shakspeare Glass for one of a kind handblown glass pieces from master glassblower Will Shakspeare, and a gallery with unique pieces from a selection of other British makers. Enjoy a slice of cake and a coffee while you’re here, with the best views in Langport!

The Sheppey Inn lies out on the beautiful wilds of the Somerset Levels, surrounded by peat moors, dairy farms and national wildlife reserves.

Another fabulous tasty Brunch idea with our Black Truffle Vintage Organic Cheddar. Super tasty – Super simple! Why not give it a try and let Godminster Cheese know how you get on
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Godminster Cheese have found the perfect, simple and delicious to make with kids for lunch or a well-deserved treat for the adults as a quick supper with a cheeky glass of something bubbly… then look no further we have just the thing.

Our award-winning, 17th century thatched pub and restaurant is set in the heart of this idyllic Somerset village, open every day of the year.

Local organic products used as much as possible. Plastics used as little as possible. Theatre-style food production with happy smiley staff!