Somerset Recipes

Yeo Valley are introducing A deliciously sweet and warming soup with the creaminess of Yeo Valley's Greek Style yogurt.

• 5 ripe tomatoes, halved
• 2 red bell peppers, deseeded and quartered
• 1 red onion, quartered
• 2 garlic clove
• 2 tbsp extra-virgin olive oil
• 1 tbsp tomato puree
• ½ tsp paprika
• 300ml/10½floz vegetable stock
• 200g/7oz Greek Style Natural Yogurt
• 1-2tbsp fresh parsley