SPICY SPANISH TOFFEE APPLE CHICKEN & RICE
Spicy, sweet, smoky, and packed full of flavour. This recipe is perfect for the end of summer and the beauty of this one is the adaptability – the chicken can be finished on the BBQ, or it can be cooked in advance and served cold as a side dish, or served more like a one-pot wonder Paella when those evenings start to creep in.
This homemade recipe is easy to make and best served with an ice-cold bottle of Brothers Toffee Apple cider.